290 CHAPTAL (Jean-Antoine), ROZIER (François), PARMENTIER (A - Lot 290

Lot 290
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100 - 150 EUR
290 CHAPTAL (Jean-Antoine), ROZIER (François), PARMENTIER (A - Lot 290
290 CHAPTAL (Jean-Antoine), ROZIER (François), PARMENTIER (Antoine-Augustin) & DUSSIEUX (Louis). Theoretical and practical treatise on the cultivation of the vine, with the art of making wine, brandies, wine spirits, simple and compound vinegars. Paris, Delalain, 1801. 2 volumes in-8, xvi, 408 p.; x, [1] f., 584 p., pl., marbled fawn basane, smooth spine decorated. Second edition, same year as the original (fictitious mention?), of this famous collective treatise on oenology. The text is illustrated with 21 plates out of text, those of the first volume reproduce the multiple instruments and tools necessary for the work of the vine, those of the second volume form one of the first ampelographic atlas of grape varieties. "One can say that the publication of this work has changed the face of the wine industry", says Oberlé. Binding rubbed, corners worn, one cover missing, another damaged, some scattered curling and other minor defects. (Oberlé, Bach., 116; Simon, Vinaria, 18).
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